Strengthen the memory with saffron
It’s been for so long time that many people do not prefer to use chemical drugs to cure some of their diseases. Instead, they tend to use a variety of herbal teas and extracts. In this article, we have tried to express some strategies to strengthen the memory with saffron.
Strengthening the memory is also one of the great concern for those who are prone to Alzheimer’s or are studying.
Saffron has a great reputation for boosting memory. Saffron stimulates nerve cells and also has a great effect on relaxation.
Strengthen the memory with saffron and saffron hot drinks !!
Consumption of saffron tea is one of the things that you can use to strengthen the memory. However, there are many plants can be used along with the saffron to strengthening the memory.
Saffron and lavender
Lavender is one of the oldest known plants whose properties in treating the diseases such as dizziness, mental retardation and forgetfulness are known to all. To strengthen the memory with saffron, it is enough to pour the necessary amount of these two substances in a teapot and drink it after brewing. To have a better effect, drink two glasses of this tea daily.
Saffron and almonds
Brewed Saffron and almond are useful for strengthening the memory. Almonds are among the nutritious nuts for the body that strengthen the brain and increase its function. Almonds are rich in lean protein, zinc, vitamin B6, magnesium and omega-3 and omega-6 fatty acids, which help strengthen the nerves and improve the function of brain cells.
Saffron and thyme: Hot drinks
Warm thyme along with saffron strengthens the brain. The apigenin in thyme is very useful for increasing the number of brain neurons. Increasing the number of neurons strengthens the brain cells and is therefore recommended in many cases to prevent Alzheimer’s and improve memory function.
Saffron and rosemary
Rosemary is one of the aromatic mountain plants that can be used to strengthen the memory. The abundant antioxidants in rosemary help repair damaged brain cells. In addition to boosting memory, rosemary is also used to treat migraines, depression and Alzheimer’s.
To strengthen memory with saffron and rosemary, you should pour 30 grams of rosemary in a liter of warm water and boil it with some honey, then add saffron and a little spring orange to it and drink two glasses a day.
Saffron and beets
Beetroot is one of those foods that has a lot of sugar and phosphorus. Beetroot increases blood flow to the brain. This stimulates the walls of the blood vessels in the brain and improves blood circulation. This condition improves the activity of the nerves in the brain and prevents brain damage. To strengthen memory, combine these two ingredients with saffron and beets and drink it as a drink.
To prepare the teas mentioned above, we must use crushed saffron. To do this, you need a saffron mortar and a teapot for drinking.
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