Saffron poached pears | A delisious dessert

Saffron poached pears recipe


Saffron poached pears is a easy dessert to make and prove that saffron isn’t just for savory foods. you can make it when you are bored.

Let’s begin.

Saffron poached pears


Ingredients of Saffron poached pears

  •  4 pcs peeled and halved pears
  • ½ teaspoon of saffron
  •  4 cups of water
  •  ½ cup apple juice or apple cider vinegar
  •  ¼ cup of brown sugar
  •  1 cinnamon stick


Saffron poached pears


Recipe of Saffron poached pears

  1. Combine all of the ingredients in a large pot and bring it to a boil.
  2. Add pcs pear halves and reduce liquid to a simmer. Cook it for 15-20 minutes. After that remove pears and set them aside on serving dish.
  3. Turn the heat to high and reduce the liquid until it forms a thick consistency. In the end remove pot from heat, drizzle liquid over pears, and serve.


We offer the best Iranian saffron (Super Negin) with high quality. To purchase our product you may visit this page. It is worth mentioning that our saffron has passed SAI CHIMIE standard tests.


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